It’s National Vegetarian Week in the UK!
I’m kicking it off with Sage & Apple ‘pulled pork’ Jackfruit. Great BBQ food for our ‘great’ British Summer. Did I say great? I meant grey. I should have said grey. It’s just..grey (So far anyway). BUT, I’m ever the optimist. Anyway, this dish doesn’t need sun. It does beg to be shared.